Mandazi (east african doughnuts)
Jump to Recipe Print RecipeMandazi (East African Doughnuts) – a spicy, airy yeast doughnut dough made with coconut milk, flavored with cardamom and grated fresh coconut or coconut flakes. Best served with chai for breakfast or as snacks! In Africa, there are all kinds of street food, most notable the undeniable popular street food puff-puff in …
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