Italian lemon cupcakes with sweet ricotta cream
Cupcakes and muffins
Have you ever bitten into a bakery cupcake, only to taste overly sweet frosting that sticks to the roof of your mouth? My kids and husband despise sickly sweet buttercream frosting so I was determined to create a frosting that they would swoon over. When I was competing in recipe contests, there was nothing like the thrill of becoming a mad scientist and creating something unique in the kitchen. Bertolli Olive Oil was putting on a recipe contest for new and innovative recipes and the grand prize was a trip to Italy! I was determined to create a beautiful dessert
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