Ancho beef enchiladas

Beef second courses Mexican cuisine

Since we've done this for a couple of years in a row now, I think it's safe to call enchiladas for Christmas Eve dinner our new family tradition. I mean really, if you think about it, when you are trying to feed a crowd these are perfect. You can make ahead the beef (it even freezes well) and then either cook these in the oven or in a casserole slow cooker for dinner. We also make up a pan of these corn and black bean enchiladas and my mom's chicken enchiladas. Plus, you know, we also have to have chips and