Rye chocolate streusel muffins with strawberry pink peppercorn butter
Cupcakes and muffins
I’ve decided that this is a great time to re-watch all of Real Housewives of Beverly Hills and OMG the first and second season DO NOT DISAPPOINT. It’s a nice reminder how mean Camille was and how Brandi was super crazy even in the beginning. If you’ve been searching for something to watch while you do laundry/cook/clean, etc. it’s a fun thing to re-watch. On Wednesday I’ll be posting a huge spring brunch situation that I shot last week with my partner-in-crime, Mr. Billy Green. Today I wanted to share one of the recipes that’s on the table, these Chocolate Rye Muffins with Strawberry Butter with Pink Peppercorns. I’ve actually never had rye flour with chocolate and man, it’s such a good combo. I’ve been wanting to try rye chocolate brownies (can’t remember where I saw them?). Think nutty with chocolate. Makes sense. The strawberry butter tastes SO good with pink peppercorns all ground up in it. It’s floral and sweet and tangy. Love it. And I thought it might be a weird combo with the muffins but when I tried it all together, it worked great. I can’t wait to show you the rest of the brunch! I’ve been …
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