If I could eat any meal, at every meal, until the day I die it would be breakfast. OF COURSE IT WOULD BE. This recipe is inspired by one of my favorite cereals of childhood: Cinnamon Toast Crunch. I feel like there were a lot of high maintenance cereals, and cinnamon toast crunch was in that category. You couldn’t add too much milk and you had to eat that shit FAST. It got soggy a little too quickly for my taste but when it was crunchy and on point, man, was it good. Other cereals that I loved as a kid: 1. Honey Nut Cherrios 2. Honey Bunches of Oats (I liked honey can you tell?!) 3. Raisin-Bran (I was a sheltered child!) 4. Grape Nuts (my life was terrible!) Other cereals that I loved but only enjoyed at friends’ house bc my parents hated fun a.k.a. sugary cereals: 1. Cocoa Crispies (the leftover chocolate-y milk? heaven!) 2. Fruit Loops (so fruity!) 3. Frosted Flakes 4. Apple Jacks 5. Corn Pops! 6. And of course, Cinnamon Toast Crunch This recipe was inspired by my love of cereal. This is obviously way fancy and bigger. Think of it like gigantic cinnamon …

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