I secretly LOVE Valentine’s Day.  I mean, how can I not? I LOVE love!  Here’s a small little list of what I’m loving right now: I love my family dog, Chuck, mainly because he has weird habits like biting his nails and smelling his ear wax. He’s weird. Like me.  Also, his paws smell like chips, particularly Fritos. I love my family because all of them, in their own way, have taught me how to be a human being. I love my friends because they can make me laugh ’til I cry. I love small stuff like sleeping in without having an alarm set, my tempur-pedic pillow, french pressed coffee…and…umm…this blog. I really do love this thing. I love this sandwich with french pressed coffee.  I also love this sandwich with a glass of wine. That’s particularly why I love this sandwich, because it can go either way: breakfast or dinner. Please make this for Valentine’s Day, or any day really, but especially tomorrow. Skip the terrible prix fixe menu, stay home, save some money and make this! Skip the expensive roses and instead get a small bouquet of ranunculus. Let’s go against the grain, people! Skip the lame teddy bears …

Share: