Red velvet hot chocolate with cream cheese whipped cream

Uhohhh! It’s a few days before Christmas and I haven’t done a lick of Christmas shopping. I guess you could say I’ve been distracted doing other random things, like sleeping for 14 hrs straight…and watching past seasons of Top Chef…and, uh, watching episode after episode of Avec Eric (which by the way, if you haven’t watched you’re totally missing out). I essentially have had better things to do then gear up and go to the wretched mall. And since I’ve waited so long, I can’t order anything online without being penalized by high shipping costs, but still I’m not too worried. I have a feeling I’ll just make myself some pancakes and this hot chocolate and my problems will go away. And plus, here at A Cozy Kitchen we’ve been busy doing other “life” stuff…like getting proposed to. Yep, you’ve heard right. Just nights ago Chase got on one knee and asked his lady, Caroline, to marry him. It’s pretty exciting stuff and I’m totally psyched to plan a wedding cake, if not make it myself, which I’m secretly scared to do. One thing Caroline and I have talked about, of course, is the cake…and we’re both leaning toward a …
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