Pasta in a lemon caper sauce with sausage and spring vegetables

Pasta and macaroni Italian cuisine
pasta in a lemon caper sauce with sausage and spring vegetables

Egg Fettuccini Pasta is coated in a Lemon Caper Sauce and tossed with Italian Sausage, Asparagus, Cherry Tomatoes, Parmesan, Pine Nuts and fresh herbs. Fresh, bright flavors define this simple, quick meal.

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