Ultimate breakfast quesadilla

If you follow along with my Instagram Stories, you will for sure be able to finish the rest of this sentence: Every morning, Stefanie starts her day with _________. Cue the Jeopardy thinking music. Those of you who don’t follow along probably don’t have Instagram (at least that is what I will tell myself is the reason you are not following my every movement outside of the blog). The answer is eggs! Every morning I start my day with a cup of coffee over ice with some almond milk and some kind of egg. I am waiting for the day when I get sick of eggs. 33 years and still going strong! I usually soft boil a few eggs ahead of time. When I eat all those, I will fry up an egg. Weekends when everybody is home and up in my grill (literally), asking me what I am doing and what I am making, I switch to scrambled eggs. Scrambies, as we lovingly refer to them, are way quicker. I seriously don’t mind if they are a tad overcooked. The overcooking is kind of inevitable when you have to pause what you’re doing to tend to crashed or stolen …
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