Four pepper and corn salsa with baked chili-lime tortilla chips
Salsa
Baking
First and foremost, I apologize for my week and a day long absence. No, I was not having “I never back-up my computer” problems again. Lesson—no, hard lesson—learned with that incident. Sometimes the creative juices stop flowing and you just need a chance to reboot. I find myself in this predicament every time the weather gets nice like it has been. Knock on wood. Please don’t rain right after I publish this post! Does that ever happen to any of you? I hope I am not alone. What are some good ways you guys beat the blahs or a creative slump? During my week-ish off from writing my blog love letters to all of you, I read food magazines, got addicted to the Divergent book series, and watched way too much Kardashian and Real Housewife. That is what I did to get back in the mood to be a blogging go-getter again. This may not work for everybody. Not all people find it ideal to turn their brain off and watch ten straight hours, including three hour long episodes of super yelly reunions, of reality TV. If that works for you, next time I am wearing my pajamas and haven’t …
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