Tequila romesco roast chicken
Roast
My dziadzia (Polish for grandpa, pronounced jah-jah) knew about the good stuff in life. Every time spring comes around, I am reminded of hard days working in my parents’ garden with my dziadzia. When I say working hard, I mean mostly him. I never had a green thumb and honestly never found any joy in weeding or planting when I was younger. I guess maybe it was a lack of patience kind of thing. But I would always try and spend time with him while he was out there. When the garden work was done, he would ask for me to bring him a warm Pepsi as he sat and rested on the back porch. We all would then go inside and eat fried chicken, mashed potatoes, and coleslaw from KFC. It had to be extra crispy. That was how he liked his chicken, with a crispy skin. Like I said earlier, he knew about the good things in life. It has been almost four years since my dziadzia passed away. But, I like to think that if he was around he would totally go for this chicken. The skin is so crispy and flavorful right out of the oven. …
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