Buttermilk biscuits
Biscuits
Sorry for the lapse in regular posts the past few days, but you know how the holidays are. I have awakened from another food coma and am rip-roaring to get back into the daily grind. Well, not really. Why is it so hard to get back to the normal day to day after a holiday? It is like that feeling that if you just stay up for another hour or two, tomorrow will not come and you will still be in holiday/vacation land. Sadly, that is not how it works. Luckily, in my family we just celebrated Easter so I have a lot of left over ham, hard-boiled eggs, and buttermilk biscuits to help me ease back into the morning routine. Warm, flaky, buttery biscuits topped with an egg and some thick sliced ham…Yum! Or if you feel super ambitious; fry some bacon, poach an egg, and throw it all together with a biscuit. Great for breakfast, lunch, and even dinner!!! It is like a big hug in the form of a biscuit telling you “It’s ok to take a nap after you eat. Tomorrow won’t be as hard.” And if that doesn’t do it for you, don’t worry. Summer …
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