Slow cooker bourbon beef and bean chili {plus 6 tips to amp up your chili}
Beef second courses
Cold winter months call for big pots of simmering, stick-to-your-ribs comfort food! Personally, I love to warm up with a big hearty bowl of spicy chili (with homemade cornbread, of course!) Today I am partnering with Stubb’s Sauces and Marinades to share my current favorite chili recipe plus my tips to really amp up your chili! ...Read More »
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