Lemon chicken with capers and polenta with artichoke hearts and blistered tomatoes
Chicken second courses
Italian cuisine

Bring out the best tastes of summer with this easy Lemon Chicken with Capers served alongside creamy fresh Polenta dressed up with grilled Artichoke Hearts and Blistered Tomatoes! “It is not death that you should fear, but you should fear never beginning to live,” as Marcus Aurelius remarked famously. To that point, the Queen of...Read More
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