Flounder fillets with pesto
Pesto
Italian cuisine
This post was sponsored on behalf of Maison Louis Jadot Wines via One2One Network. All opinions stated are my own. Light Flounder fillets are topped with a fresh garden pesto and seasoned breadcrumbs to accompany a crisp, summery glass of Louis Jadot Wines! It’s a phrase used in wine culture that I’m not terribly fond...Read More
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