Macaroni with mushrooms and chickpeas!!!
Pasta and macaroni
Ingredients: 29 oz. can of chickpeas – drained 1 quart of button mushrooms – sliced 5 cloves of garlic – chopped 1 bunch of fresh Italian parsley – chopped 1 bunch of scallions – chopped ¾ cup of chicken broth ¼ cup of wine 1 tablespoon of butter Dash of salt Black pepper Red pepper...Read More
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