Italian style -golden chicken breast nuggets!!!
Chicken second courses

Ingredients: 3 lbs. chicken breast – cut into bite size nuggets 2 cups – Panko breading 2 cups flour 4 eggs – beaten Vegetable oil – for frying Seasonings for the Panko: ½ tsp of each – or to your liking: Garlic powder, salt, black pepper, dried oregano and paprika. Preparation: Dip the chicken pieces...Read More
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