Ingredients: 1 lb. of fettuccine noodles Sauce: 1 quart of button mushrooms – sliced 6 cloves of garlic – crushed & chopped 1 bunch of scallions – sliced ¼ lb. bacon – sliced 1 tablespoon – butter 16 oz. cottage cheese 2 cups milk ¼ cup grated Romano cheese Dashes of red pepper flakes Dashes...Read More

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