Fresh garden veggies with pasta

Pasta and macaroni Italian cuisine

Ingredients: 1 medium eggplant – sliced 4 vine ripe tomatoes – quartered 4 cloves of garlic – crushed and chopped 1 bunch of fresh basil – chopped 1 bunch of fresh parsley – chopped 1 Jalapeño – sliced with seeds Dashes of Red Pepper flakes Few slices of salami – sliced Few slices of provolone...Read More