Baking

This amazing latin baked plantain empanadas recipe is filled with oozy cheese and is the perfect finger appetizer to any party or celebration Baked Plantain Empanadas Filled With Cheese Let's travel to the Tropical Islands and South America for today's new recipe. A sweet and salty dough made out of ripe plantain puree filled with cheese and then baked to perfection. I love to serve them as finger appetizers for parties or bigger as a quick weeknight dinner idea. Just add your favorite dipping sauce, or simply have them as is for a delicious flavor explosion in every bite. My

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