Mushroom and spinach frittata with smoked gouda
Italian cuisine
On Monday, I shared with you a summery dessert that uses 4 egg yolks. I also promised you a healthy way to use up those remaining egg whites. A promise is a promise! This Mushroom Spinach Frittata with Smoked Gouda uses exactly 4 egg whites. How is that for even-steven! Now I’m not normally a ‘smoked’ fan, but smoked...Read more
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