Crunchy edamame recipe
Japanese cuisine

Are you a couch snacker like me? When I sit with my hubby at night to watch TV I love to snack on crunchy food. The thing is that finding something healthy is not easy. Now my problems have been solved with this easy Crunchy Edamame Recipe. 4 Ingredients and a sheet pan is all it takes to make these itty bitty delicious concoctions. If you're not familiar with Edamame, they are just green soybeans sold frozen or refrigerated either in pods or shelled. Edamame is usually boiled with water and eaten at Japanese restaurants. Due to their high levels of
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