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A twist on the classic Carbonara with a cream sauce instead of a egg-based sauce.

Perfect for warm, sunny days!

Recipe adapted from Kraft What's Cooking. I got raves when I made this party dip.

This creamy marinade is smoky and spicy and gives a great zing to your grilled chicken!

These muffins are tangy and nutty, with a hint of sweetness. A great muffin to give to a mom in you..

Cool, crispy dip for your veggies or pita chips. And it turns pink!

It's creamy and dreamy with flavors of pomegranate, vanilla, Rooibos tea and hibiscus.

A classic combo of fresh tomatoes, mozzarella and basil with a twist on a savory creamy balsamic sau..

Consider me begging you to make this.

This recipe was born when I had the idea to put artichoke dip on top of chicken breasts. No really. ..