and tofu

Its TOFU………my favorite……can’t get my hands off when I see tofu on my table. It’s next to impossible ..

Sambal krecek is part of the side dish to accompany nasi gudeg. Krecek is made from beef skin, usual..

Lodeh is a popular Javanese side dish of vegetables cooked in coconut milk. There is no fixed rule r..

Bacem started as a mean to preserve food. Chicken, tofu, and tempeh are cut into pieces and cooked i..

Almost every Chinese Indonesian knows this dish, one of the great Chinese-Indonesian fusion dish not..

A great soup starts with a great stock. With great stock at hand, even something really simple like ..

Unlike my previous post on bok choy stir fry where the bok choy is blanched, this recipe requires a ..

Do you know that if you add tofu to ground meat and made patties or meatballs out of said blend, you..

Baso (meat balls) and tahu (tofu) are two of the more commonly found ingredients used in Indonesian ..

There are so many delicious tofu dishes in Indonesia, and this tahu goreng bumbu kuning (turmeric an..