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One of my dad's favorite things to eat is an egg salad. Whenever I visit my parents, I make him the ...
I went on a trip to Oaxaca, Mexico and ate tostadas daily. When I returned home, I thought "why stop ...
Who said eggs have to be served alongside bacon and home fries? This take on egg salad takes a tradi ...
These egg rolls are the perfect fusion of Chinese food and Mexican food, two of the most delicious c ...
This light and easy to prepare salad/light meal combines contrasting textures, flavors and temperatu ...
Avocado experimentation, gone horribly right. A light, airy dumpling with chunks of cool avocado. Fo ...
I made this as a lighter, fresh and tangy alternative to guacamole.
This is so simple I hardly call it a recipe. Yet it is one of my Summer staples when I am making ta ...
I find that tinkering with classic recipes can yield great results, as long as the underlying flavor ...
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