barb

This springy dessert is a twist on classic strawberry shortcakes. Early season strawberries can be a..

A rustic gluten-free rhubarb strawberry galette with a chamomile crust.

This tart was created because of an abundance of red currants in my friend's back yard. The rhubarb ..

A new take on the classic brisket for the High Holidays: Fall-apart-tender brisket braised in tonkat..

Sweet and sour rhubarb makes beautiful music with zingy, herbal rosemary.

No secret I love a pannacotta, all that silky wobbliness makes them irresistible to me. For a while..

a fun way to use plums, pared with a roasted pork tenderloin for yummy summer entree...

Since it's spring and rhubarb is in abundance, I decided to try using it in a savory way (not that t..

Inspired by Heidi Swanson's, Super Natural Everyday

The more I shop at the local farmer..

Roasted rhubarb, cranberries, walnuts and pinches of orange zest, over greens dressed in a balsamic-..