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Basil is usually paired with mozzarella cheese but this chunky pasta salad marries basil with ...
I am from Minnesota where wild rice is not a luxury, but a staple. I love the crunchy substance of ...
Every community, particularly in the South, has those handful of classic community cookbooks that ev ...
With the recent influx of herbs - basil from my friend’s mom’s garden and fresh rosemary, tarragon a ...
This is part of a series of recipes that I have developed and tested for the Massachusetts Cheese Gu ...
This is a free-form tart the point of which is to use a super-easy, tasty, and wholesome pastry to c ...
A marvelous twist on a southern classic. Bold & zesty with spicy seasonings, hot sauce, & creamy blu ...
Vegetarian bar food is usually relegated to deep-fried cheese sticks, greasy potato skins without ba ...
Here I've pared down my favorite meal—Buffalo-style anything with blue cheese whatever—to a single-s ...
Chicken adapted from Buffalo ...
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