brats

I made this for my son’s 21st birthday bonfire, which included a dozen buddies. The kraut topping fl..

In Wisconsin, brats are a food group! We are always looking for new ways to cook them. This recipe i..

We live in brat country, and this barbecue-style recipe feeds a crowd. The sauce gives it a welcome ..

"After years of eating plain old brats, I came up with this great-tasting version slathered in zippy..

Maryellen Boettcher shares this all-in-one meal from her Fairchild, Wisconsin farm. "I've taken this..

Sausage shows up on the table often at Melanie Jones' place. "I make this simple stir-fried supper a..

This marinated bratwurst recipe comes from Jill Hazelton of Hamlet, Indiana. The flavor of the marin..

I've made many variations of this excellent main dish. The bratwurst can be plain, smoked or cheese-..

The cooked slaw-and-cranberry topping on these beer-boiled brats can be served either warm or cold. ..

Looking for a twist on the usual tailgate fare? With French dressing and Monterey Jack cheese, these..