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This recipe is an insanely quick recipe for a party. The presentation is stunning in a cast iron, es ...
I love baked brie. It melts nicely, pairs well with fruit, and tastes even creamier with buttered do ...
This gourmet baked brie needs less than 20 minutes to prepare, ! It's gluten free , and refined suga ...
We love pulling this one out for a crowd over the holiday season—it's festive, indulgent and great f ...
I serve this hors d’oeuvre when I want my guests to huddle closely together—especially on cold fall ...
A super easy show-stopping, crowd-pleasing appetizer. Making the crust from scratch is cheaper than ...
Bless my father’s heart. Growing up he often took me to a local diner for breakfast, which was warm ...
This recipe was inspired by processed cheese food. Some years ago I received one of those holiday ba ...
I love a good salad in the summer. Long, hot, humid afternoons beg for a lighter fare. This particul ...
Simple and elegant, this appetizer uses creamy, ripe brie and pear slices on simple water crackers w ...
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