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This cake gets its intense red color from a combination of fresh beet purée and a highly acidic batt ...
Inspired by Thomas Keller. He uses mayo in the batter which I've never heard of until now, but since ...
Kumara is "Sweet Potato" where I come from and there are different types -- red (owairaka), golden ( ...
The original Hummingbird cake recipe was published in Southern Living Magazine in 1978. The origin o ...
My Grandmother, who is 98 years old, used to make this cake for us when we were little. She lived in ...
From The Settlement Cookbook: The Way To A Man's Heart by Lizzie Black Kander
Pistachio and cardamom are a classic combination in Indian sweets. Growing up in a South Indian hou ...
Rice and oat flours give this moist and otherwise classic American cake a surprising delicacy while ...
I made some treats for an art opening my brother was having. I have celiac so I selfishly made the ...
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