chicken salad

½ pound asparagus, trimmed and cut diagonally into 1-inch pieces 2 navel oranges (see notes) About ...

Chicken marinade ½ C vegetable oil 2 Tb rice vinegar ¼ C sugar or 2 Tb Truvia 1 clove garlic, mi ...

2 tablespoons lemon juice ½ cup mayonnaise 1 teaspoon salt 3½ cups diced roasted or boiled chicke ...

2 tablespoons lemon juice ½ cup mayonnaise 1 teaspoon salt 3½ cups diced roasted or boiled chicke ...

½ cup KRAFT Balsamic Vinaigrette Dressing 2 Tbsp. sugar 1 Tbsp. lite soy sauce 2 pkg. (3 oz. each ...

For 6 servings you will need: 3 whole chicken breasts (3 Ibs ) 2 Fbsp soy sauce 1 tbsp each oil a ...

1 cup Royal Blend® Texmati® Light Brown Rice with Quinoa 2 cups chicken breast 2 tablespoons olive ...

1 tablespoon olive oil 3/4 cup onions 1 pound boneless chicken breasts 1/2 teaspoon cumin 2 teas ...

12 3-inch wonton skins, sliced into ¼″ strips ¼ cup canola or corn oil for frying 4 cups chopped r ...

Sweetly Savory Tarragon Chicken Salad with Roasted Cashews and Dried Cherries on Toasted Buttery Cro ...