chops

Easy to prepare, these pork chops are braised in a mushroom wine sauce until tender and flavorful.

This dish should be served with a fire extinguisher for your mouth, but if you crave hot and spicy t ...

A unique twist that results in flavorful, moist and tender chops. Great with new potatoes and fresh ...

Chef John's overnight "dry-brine" technique will produce the juiciest and most flavorful pork chops ...

Thick pork chops are stuffed with a seasoned mixture of dried cranberries and pine nuts, seared to a ...

These Italian-style pork chops include lots of onion, garlic, tomatoes, and savory herbs. This quick ...

A marinade with rosemary, garlic, and anchovies makes for a unique flavor in this broiled pork chop ...

This is a quick and easy recipe that results in tender and flavorful pork chops. Serve with rice and ...

Thick-cut pork chops are browned in a skillet, then simmered with onions, bell pepper, and tomato sa ...

Pork chops are served over a tangy tomato rice. This is a one-pot dish that my mother-in-law has mad ...