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cream and — Сторінка 40

482 recipes
meringues with liqueur flavored whipped cream and raspberries
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Meringues with liqueur flavored whipped cream and raspberries

The other day, I made Duchess Potatoes that called for two egg yolks.  Rather than throw t ...

turquie haché aux champignons (ground turkey with cream and mushrooms)
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Turquie haché aux champignons (ground turkey with cream and mushrooms)

It's been a while since I've posted anything on Pudge Factor - we've been out of town!  Be ...

yeasted meringue coffee cakes: cream cheese raspberry and apple cinnamon~
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Yeasted meringue coffee cakes: cream cheese raspberry and apple cinnamon~

The March 2011 Daring Baker’s Challenge was hosted by Ria of Ria’s Collection and Jamie of ...

cream puffs with whipped cream and berries~
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Cream puffs with whipped cream and berries~

These cream puffs were part two of a baking demonstration I did for my local foodie friend ...

parsnip latkes with mustard cashew cream and honey roasted apples {gluten free, dairy free}
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Parsnip latkes with mustard cashew cream and honey roasted apples {gluten free, dairy free}

These gluten free Parsnip Latkes are topped with a dairy free mustard cashew cream and hon ...

cream of pumpkin and apple soup
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Cream of pumpkin and apple soup

This subtly sweet and spicy pumpkin and apple soup is a must-have for autumn. It's a simpl ...

avocado, cream cheese, and salsa-stuffed puff pastries
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Avocado, cream cheese, and salsa-stuffed puff pastries

I had been wanting to make stuffed savory stuffed puff pastry for awhile. Probably for the ...

cinnamon-sugar crust cream cheese and jelly danish squares
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Cinnamon-sugar crust cream cheese and jelly danish squares

I have fond memories of going to the local bakery as a child and eating danishes. I would ...

cream cheese-swirled cherry and mixed berries cake
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Cream cheese-swirled cherry and mixed berries cake

Baking berries into cake and getting big juicy surprise bites of fruit is so much fun. And ...

chicken with mustard cream sauce and pasta
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Chicken with mustard cream sauce and pasta

I have always been a mustard fan. Yellow, brown, grainy, Dijon, sweet, hot and spicy, I lo ...

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