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This peaches-and-cream dessert is always refreshing. When peaches aren't in season, I use frozen fru ...
A favorite vacation spot in Wisconsin—Door County (in the "thumb" of the state)—is known for its abu ...
In our area, we use lots of zucchini. One day I decided to try a new recipe for it, and my family re ...
This easy-to-make salad has great eye-appeal, and the dressing can be made a day ahead for convenien ...
Here's a light custard pie that's one of my "oldies but goodies." It couldn't be much simpler to whi ...
Almost too pretty to eat, this refreshing peppermint-pink ice cream is my husband's all time favorit ...
I always get compliments from the chocolate lovers at my table when I serve these dainty puffs.
Whether you like your holiday desserts fa-la-la festive or ooh-la-la fancy, this one's for you! The ...
I used to save these special treats just for Christmastime. But they're so easy and in such demand w ...
I first made this recipe back in 1987 and have since made it many times over the years because it's ...
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