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Last summer Living the Gourmet had the pleasure of participating in the blog tour for It’s All Greek ...
Dakos are nutty, salty and refreshing, the perfect thing to eat on a dry, hot day in Crete, but I’ll ...
A delicious Cretan small plate of crispy barley rusks topped with tomatoes, feta, olives, capers and ...
This authentic Cretan Salad includes crunchy barley rusk soaked in olive oil and topped with tomato ...
The Hirshon Cretan Dakos – ντάκος
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