espresso

With fabulous flavor and a firmer texture that cuts like a breeze, this dish has only half the satur..

The Place is "Harry's Bar" in Venice, Italy, and my recipe is a near-perfect re-creation of their do..

White chocolate puts a delicious spin on traditional panna cotta. A coffee syrup draped over the top..

“After a satisfying meal, I like to go with something light for dessert. This recipe combines two of..

I make these cookies for the school teachers and staff for Christmas and at end of the school year. ..

This juicy steak rubbed with espresso, cocoa and pumpkin pie spice is one of my husband’s favorites...

I’m always entering cooking contests and experimenting with big, bold flavor combinations. This espr..

I love chocolate and nuts, and they come together deliciously in this torte. Serve it with sweetened..

Coffee lovers will go crazy for cakes made with this heavenly filling. It's rich, decadent...irresis..

I developed this recipe several years ago to leave for Santa on Christmas Eve. The delightful espres..