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1/2 ts Ground cardamom 1 tb Rose water 2 tb pistachios 3 c milk 3 tb Sugar 3 tb rice Almonds

“The Fiery Italian” Pasta Salad in a Spicy, Tomato-Basil Vinaigrette, with Shaved Parmesan, Dry Sala..

These doughnuts taste like a genuine Vanilla Chai Tea Latte!

A recipe for Firecracker Shrimp with Sweet Chili Sauce : Marinated shrimp wrapped in egg roll wrappe..

Bite sized pieces of crispy tofu in a quick and tasty firecracker sauce that is spicy, sweet, tangy ..

A recipe for Baked Firecracker Chicken : Sweet and spicy baked chicken that is both packed with flav..

[donotprint] When I have soup, it’s gotta be from scratch.  For me soup from a can is too one dimens..

Are you ready for the weekend? I sure am! How about making some delicious Strawberry-Maple Kefir Sha..

With summer in full swing and July right around the corner, it’s time to think about July 4th! I abs..

This mango lassi recipe is a great spin on the classic Indian smoothie. Instead of yogurt, I use lac..