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"My son begged me to try making the stuffed French toast we enjoyed when our family visited Walt Dis ...
I often use thick slices of French bread or homemade white bread when fixing these sandwiches. I ser ...
“We love this no-guilt breakfast made with whole-grain bread and egg substitute,” says Kathleen Lind ...
Beef chuck roast gives this classic sandwich and its rich broth a hearty flavor. Add a crusty roll a ...
This brunch dish is so rich that no one will suspect each generous serving has just 3 grams of fat." ...
I was looking for ways to use up leftover beef when I created this tasty sandwich. I love dipping it ...
French onion dip adds flavor to the creamy filling in these popular appetizers. For a pretty present ...
This cheesy, full-of-flavor omelet is modeled after one I tasted and loved in a local restaurant. Mi ...
"Our daughter and son-in-law have their own sugar works in Vermont, so we always have a supply of ma ...
These simple drop biscuits have a golden color and mild onion flavor. As Galelah Dowell of Fairland, ...
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