french

Roaming about marketplaces in the South of France is a blaze of joyful colors and astounding perfume..

I wonder, as has everyone, if the French call French Toast, well toast! I am betting you’ve heard th..

This is my take on the French Silk Pie. I’m a huge fan of French Silk Chocolate Pies, but sometimes ..

As a kid, I loved Edy's French Silk ice cream, and I'm not entirely sure why, I didn't enjoy coffee,..

I love making this pie for big celebrations. I find that it is a great chocolate dessert that isn't ..

This recipe reflects medieval trade and tastes, but is very much usable today. You may recognize its..

Savory baked onions--a great side dish for any occasion.

This tart uses the smallest Pink Lady Apples that I have ever seen. They were really only about 2 in..

This recipe is a favorite inspired by an old cookbook of my Mother's that didn't survive our many mo..

Why French? I have no idea. This is a very old and stained card in my files, so it may date to a ti..