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My favorite, no-sauce Brussels sprout pizza that has roasted, crispy Brussels sprouts, goat cheese, ...

A simple omelette to use up those fall greens.

A light and cheesy soup that's perfect for a cold winter's day.

This pumpkin frittata is the perfect slow-morning breakfast that is packed with roasted pumpkin and ...

A hearty main course full of sweet potatoes and cheese.

A great way to use up any leftover sweet potatoes!

An adult grilled cheese packed with flavor.

A hearty salad filled with orzo, walnuts, and beets that is perfect for lunch or dinner.

In the town where I went to college, there was a place that would make salads to order. The place wa ...

A lovely spring frittata perfect for brunch or even dinner.