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We grew up with chicken parm (served with French fries!) on the dinner rotation. Man, I loved that m ...

As I’ve worked on this recent series about recreating restaurant favorites at home, I’ve landed some ...

Some office lunch staples just aren’t so good. But some are. Pretty much whenever I don’t pack a lun ...

Most of the time, when I go to write a “complete guide” for this series, I have at least a solid rel ...

Fluffy cooked millet is perfect for stuffing and pilafs. Here is a perfect way to cook this gluten f ...

Perfect pasta with tomato sauce requires a few tricks.

Amass a giant store of nuts in your small kitchen, and you'll never be stumped at dinnertime again.

Yogurt dressing comes in handy when you're tired of vinaigrette or run out of vinegar. Here's how to ...

Last year, I threw a lasagna party. I made four different kinds of lasagnas. Though I spent the enti ...

How to make the crispiest fish and garnish it with spicy butter