japanese pork

Thinly sliced pork is stir-fried with ginger, daikon radish, sake, and mirin in this easy Japanese w ...

Do I call these Gyozas or Potstickers or Peking Ravioli? That last one is a joke. Are Potstickers an ...

Yakisoba is a popular Japanese stir-fried noodles. Toothy wheat noodles are stir-fried with pork, ve ...

Tonkatsu is a popular dish in Japan. It is a deep-fried pork cutlet sliced into bite-sized pieces, g ...

Katsudon is made of tonkatsu cooked with eggs simmering in sweet and savory broth and served over ri ...

Japanese-style curries have a milder flavor than traditional Indian-style curries and there are as m ...

Pan-fried Japanese dumplings with pork and cabbage filling, a delicious appetizer or side dish. Gold ...