kabocha

Kabocha squash is the motivation behind this tart. Known as the "Japanese pumpkin" it taste similar ..

This recipe was adapted from the miso-curry delicata squash dish from Heidi Swanson’s Supernatural a..

As an Ohio girl, I love frequenting Jeni’s each time I’m in Columbus. Unfortunately, I’ve lived over..

Since Sukkot menus are all about the autumn harvest, what could be more festive than starting off th..

I recently discovered Kabocha squash and was delighted to find that it tastes exactly like a roasted..

I love using kabocha squash because of its dry texture and nutty flavour. It has the added bonus of ..

This squash/pumpkin braised in milk—*kabocha no miruku ni*—is a dish that you could imagine in a lun..

Roasted and carmelized kabocha squash, sweet potatoes and scallions make a tasty appetizer that is e..

This is not your mother's curry. Full of sweet, dense kabocha squash and light, flavorful tofu, it's..

The coconut custard is a Thai favorite and also easy to make. It's the putting it in a pumpkin and ..