Мова:
I stumbled on this combination of flavors while working on an entirely different dessert recipe for ...
I make waffles most weekends—and if I don’t, I feel a little regret. We have two waffle makers and o ...
The summer’s great zucchini harvest means it is time for baking and creating in the kitchen. I alway ...
There are countless ways to prepare a simple roast chicken, but sometimes you want and need a go-to ...
These hard South African biscuits are reminiscent of Italian biscotti, and are perfect to serve alon ...
My first go at this - The Ugly One - tastes good, and it has a walnut-ey in-custard thing going on - ...
I really like savory custards, and sage and walnuts make a tasty one. My only problem is they are a ...
Tender spelt pancakes, with the addition of a little molasses and brown sugar. The melted butter in ...
After baking a lot of coffee cakes, this was my favorite. Buttermilk gives the cake a light, tangy f ...
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