Roasted moong dal cooked with ridge gourd along with the flavors of asafoetida, green chil ...
Step-by-step guide to making moong dal cheela, a savory Indian lentil pancake.
In this delicately flavored sautéed spinach moong dal, the pale yellow of moong play off t ...
Want a change from your same old daily yellow dal? Try sabut moong dal - whole green gram ...
Give the daily dal a rest. Get your dose of split pulses in this wonderful tangy moong dal ...
Dal need not always be soupy! Try "sookhi" for a change. Simple and delicious sookhi moong ...
Pumpkin and moong dal hit it off beautifully together in this flavorful dish with southern ...
Moong dal with zucchini and green leafy veggies. A recipe that is homey, light and lemony, ...
A Navaratri must-have in south India: sundal, a savory legume preparation. Here's how to m ...
Sabud Moong | Green Gram Dal is a perfect comfort food. This recipe is easy to make and ta ...
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