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When I was at the grocery store I saw some nice looking veal and picked it up. I tried chicken marsa ...
A thick and delicious Marsala sauce.
This is my take on Cook Illustrated's method for pan-searing chicken. It definitely makes the most m ...
Sirloin steak tips take the place of the traditional chicken or veal in this dish.
This method of cooking the steak partly on the stove and partly in the oven promises a good steak wh ...
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