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Most of the time, I have puff pastry in the freezer. That means that when I’m in a pinch, as I was t ...
Sautéed Mushroom and Parmesan Tart || Another perfect holiday app coming at you—this savoury sautéed ...
Today the temperature will be in the 90s here in Sens. So since I wanted to make a mushroom tarte, ...
My easy tartlets loaded with a cheesy mushroom filling take advantage of refrigerated crescent roll ...
About these robust morsels, my husband likes to say, "I bet you can't eat just one— they're that goo ...
I first helped my mom make these appetizers when I was just eleven years old. Now as a military wife ...
I summer in northern Michigan and find the morels that grow wild up there just irresistible, but nev ...
When I had drop-in guests, I threw some mini tart appetizers together using mushrooms I had just bou ...
These little tarts are filled with a fabulous vegetable mixture. They are a great to nosh on when ci ...
Inspired by a visit to Shelburne Farms in Vermont, these shiitake mushroom tartine (open-face sandwi ...
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