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Every year, my grandma hosts a family reunion where these flank steak subs steal the show. They're t..

This is a fun sandwich to pack into a brown bag lunch. If a microwave is available, warm it just eno..

Soy sauce and peanut butter flavor these crisp-tender beans. "They're a nice change from the usual g..

Filled with corn, salsa, green onions, mozzarella cheese and bacon, these grilled pepper halves are ..

Nancy Cox of Martinsville, Indiana spices up autumn evenings with this zippy stew, a blend of Italia..

Peanut butter, lime juice, Dijon mustard and cayenne pepper boost the flavor in this tangy chicken d..

"I collect recipes that use crescent rolls, like this one," relates Judy Lohse of Belvidere, Illinoi..

Edie Farm of Farmington, New Mexico heads south of the border for her entree. "This stovetop dish is..

"Use any combination of vegetables you choose in this stir-fry," suggests Michelle Haviland of Heald..

"This is a super-fast way to prepare Stroganoff without all the extra simmering involved," writes Ma..