ouzo

With its distinctive anise flavor, ouzo is certainly an acquired taste. But our Greek roots mean we ..

Ouzo may seem an unusual choice for a risotto recipe, but I promise it makes the tomato, olive, shri..

I like the goat butter in this dish, because it has a slightly lighter, creamier flavor, but you can..

Not much to say... summer fruit, summer booze... This makes a pretty good 4th of July breakfast refr..

The inspiration for this comes from a dish I had at Cava, a Greek meze restaurant near Eastern Marke..

A colorful salad with lots of bright and fresh flavors from the Mediterranean and tender shrimp deli..

Inspired by gravlax, this dish uses ouzo to provide a slightly anise-y touch to the salmon. This is..

With its distinctive anise flavor, ouzo is certainly an acquired taste. But our Greek roots mean we ..

Striped bass is seared and simmered in honey and ouzo for a tasty way to eat fish. Serve over rice!

Fresh mussels are steamed in a cream broth flavored with fennel, tomato, and Greek ouzo.