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Tired taste buds, don't despair! This shrimp main dish, from Frances Riebe of Foster, Rhode Island, ..

"I based this flavorful stir-fry on a fabulous dish I sampled in a San Francisco restaurant," notes ..

When I need to fix a quick meal, I frequently turn to this well-loved dish that takes only a few min..

This recipe came from a community cookbook that my mother gave me. The original called for ground be..

This sirloin gets its fresh taste from tomato, red onion and avocado. A little steak sauce in the dr..

I especially like to use my slow cooker on hot summer days when I want to keep my kitchen cool. I’m ..

Orange carrot slivers and yellow parsnips make a pretty and different side dish. If parsnips aren't ..

"Here in the Northwest, we have a seemingly endless supply of seafood, so we're always searching for..

My husband and I really enjoy seafood, so I don’t skimp on shrimp in this mildly seasoned stew. We a..

This entree tastes wonderful and is pretty enough to serve to company. Most of the preparation can b..